Home > Terms > English, UK (UE) > brewer’s yeast

brewer’s yeast

A nutritional food produced as a byproduct of the brewing industry. After 5-10 beer fermentations, the yeast is not longer considered acceptable for making beer. The yeast is then dried and processed to make its enzymes inactive. Brewers yeast is eaten for its high B-vitamins and protein content as a nutritional supplement. However, brewer's yeast is not to be used for making bread.

0
  • Part of Speech: noun
  • Synonym(s):
  • Blossary:
  • Industry/Domain: Baked goods
  • Category: Bread
  • Company:
  • Product:
  • Acronym-Abbreviation:
Collect to Blossary

Member comments

You have to log in to post to discussions.

Terms in the News

Featured Terms

Harry8L
  • 0

    Terms

  • 0

    Blossaries

  • 1

    Followers

Industry/Domain: Military Category: Navy

Mistral helicopter carriers

The Mistral helicopter carriers are a class of large amphibious assault ships that are designed for force projection and command. The French made ...