10 TermsHome > Terms > Spanish, Latin American (XL) > tiempos de cocción
tiempos de cocción
Fish is naturally tender, requiring short cooking times at high temperatures. Allow 10 minutes per inch of thickness (at the thickest part) for fresh fish, 20 minutes per inch for frozen fish.
0
0
Improve it
- Part of Speech: noun
- Synonym(s):
- Blossary:
- Industry/Domain: Seafood
- Category: General seafood
- Company: Red Lobster
- Product:
- Acronym-Abbreviation:
Other Languages:
Member comments
Terms in the News
Featured Terms
Industry/Domain: Medical Category: Medical research
años de ciencias básicas
Frase que generalmente se refiere a los dos años iniciales dentro del programa de estudio de la carrera médica. Sin embargo, en algunas facultades, ...
Contributor
Featured blossaries
Browers Terms By Category
- Railroad(457)
- Train parts(12)
- Trains(2)
Railways(471) Terms
- Investment banking(1768)
- Personal banking(1136)
- General banking(390)
- Mergers & acquisitions(316)
- Mortgage(171)
- Initial public offering(137)
Banking(4013) Terms
- Cosmetics(80)
Cosmetics & skin care(80) Terms
- Dating(35)
- Romantic love(13)
- Platonic love(2)
- Family love(1)
Love(51) Terms
- Economics(2399)
- International economics(1257)
- International trade(355)
- Forex(77)
- Ecommerce(21)
- Economic standardization(2)